Chef Pam Fanjoy shows us the power of transferable skills. Starting her career as a Clinical Social Worker, she took a leap into the culinary industry following her passion to become a chef. She took her values of community and connection and infused them as key ingredients in her dishes. As well as opening her own restaurant, Fanjoy; she has received the Rhyze Award for Women Entrepreneurs (2018) and taken the Chopped Canada Champion title (2016).